Sunday, January 29, 2006

This cookie by any other name would still taste as sweet



Biscotti are long and hard cookies that many enjoy by dipping into coffee, hot chocolate, or wine. As fancy coffee shops become more and more popular in the United States, biscotti have also become more fashionable (and expensive). It turns out, biscotti is easy to make, and a whole batch costs the same as a single biscotto (the singular form of 'biscotti') at Starbucks.

Here's a recipe
for an Almond and Orange Zest Biscotti that can be enjoyed as is or chocolate dipped. Biscotti can be found in all sorts of flavors, but the most common contain anise, hazelnuts and filberts, and almonds. This recipe calls for almond and orange (and chocolate). Mmmmm.

2 Comments:

Blogger taffer said...

Hmmm, orange & chocolate is probably one of the most astonishing flavour combinations you can make.
I'm hungry.

10:27 AM  
Blogger JoeFriday said...

I kinda prefer raspberry and chocolate.. but the end result is the same.. I'm hungry.. and thirsty :)

1:28 PM  

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